Our Vendors
Click on the vendors name to take you to their websites

Alewives Brook Farm
John Gildard/Jodie Jordan --207/799-7743
lobsters, haddock, scallops, clams, seasonal vegetables
At Market May-Oct

Beckah's Bangin' Butter
Beckah Restivo -- 760/7I5-20II
Vegan Almond butters--A unique blend of  almonds, sea salt & coconut oil.  Low carb, unsweetened,
gluten-free & packed with protein.
At Market May-Oct

Chef's Cove Cafe
Martin Kahler--603/502-7275
muffins, scones, pies, turnovers, cookies, cinnamon rolls
At Market May-Oct

Cricket Corner Herbs/
Vintage Garden Jellies
Jadeane Gauvin--207/646-6698
herbal & goat milk soaps, herbal seasoning blends, fresh herbs, flowers
vegetables, wine & herbal jellies, Wicked Good pickles, baked & canned goods
At Market May-Oct

Doug's Garden
Doug Henning--207/676-7685
garlic, garlic scapes, vegetables, ground cherries
At Market July-Oct

Fatback Cured Meats
Lori Trottier--207/292-8766
Artisan dry cured salami, dry cured bacon, sausage, fresh mostarda, bacon chutneys,
ready-to-go Italian subs & weekly luncheon specials
At Market May-Oct
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Shovel and Spoon
Courtney Perry --603/545-I0I6
Artisan sour dough breads, foccacia, sweet & savory pastries, seasonal vegetables,
bruschetta bar-(a prepped food station) cut flowers, fresh salads, hummus & other prepped foods
At Market May-Oct

Girard Farm
Joshua Girard--207/332-4814
Certified organic vegetables, vegetable seedlings & herbs and eggs from pasture-raised hens.
At Market May-Oct

He Be G-Bees
Jennifer Collins--603/2I9-652I
All natural body care products, body wash, soap, linen spray, hand sanitizers, plus dog treats, dog and cat toys, pet shampoo, paw balm, flea & tick spray, insect repellent, anti-itch spray.
At Market May-Oct

Foxes Ridge Farm
Ann & Howard Stevens--207/477-8123
strawberries, peaches, nectarines, apples
At Market when possible~ July-Sept

Giuseppe's Best
Dalia & Mike Esposito--207/329-9656
Specialty Italian traditional sauces with a healthy twist--vegan & gluten free, pesto's & artisan pasta
At Market May-Oct EVERY OTHER week


August Block Farm
Kim Perkins--207/956-8930
specialty herbal dip mixes, chili starters & spice rubs
At Market May-Oct

Cassie's Canning Cabinet
Cassie Perrault--603/817-9206
canned goods--pickles, salsa, spreads, pickled vegetables, eggs
At Market May-Oct

Flying Goat Farm
Devin--207/636-7321
cow & goat milk cheese, chèvre, feta,
yogurt, some cuts of goat meat.
At Market May-Oct

Renee By the Bay
Renee Dolley --207/450-8179
Hand pies, tarts
At Market May-Oct

Woodman's Artisan Bakery
Bill Woodman--603/486-6996
European style Old World artisan breads-- german rye, sour dough breads,
brioche, challaugh, pretzels, pastries & more
At Market May-Oct EVERY OTHER week

Kelly Orchards
Art & Jill Kelly--207/636-1601
peaches, blueberries, pears, apples, cider
At Market July-Oct

Tulsi North
Raj Mandekar--207/360-0443
authentic Indian cuisine with a flair--chicken tikka masala, lamb sukka,
lentil dumplings, lamb kebobs, naan breads, & more.
At Market May-Oct

Tatnic Witch Herbals LLC
Lissa Luckey--336/ 749-1956
herbal soaps, balms & skin care specialties
At Market May-Oct

Wyndswept Farm
Susan Polcaro--207/608-7886
beef, pork, broiler chickens, eggs
At Market July- end of August